West Routt Library District

"The charming coastal town of Bar Harbor, Maine, has a fancy new Italian restaurant--and a nasty new murder...As the food and cocktails columnist for the Island Times, it's Hayley Powell's job to stay on top of the latest eateries in town. Just in time for the summer tourist season, Chef Romeo, a successful restaurateur from New York City, has opened an establishment called--naturally--Romeo's. But between his over-the-top temperament and his no-holds-barred...

Hayley investigates to clear her friend Lorenzo's name when Bart Frontgate is found murdered after a fight to save their performance space in Mallory Square increased the animosity between the two rival entertainers.

"It's Christmastime in Lancaster, Maine, and it's an occasion for carols, ornaments, and...poison? When a well-known food critic visits Tea for Two and becomes ill, Jan and Elaine set out to learn what put her there. Has someone tampered with their teas? And if so, who and why? With the critic in the hospital and the tearoom closed for a toxicology screening, the cousins have much riding omn their investigation"--

Sidney Strauss is writing for the local food market's weekly newsletter when she gets the opportunity at a story that could make her career as a food journalist or permanently end it.

"Korean-American author Jayci Lee delights with this delicious and light-hearted romantic comedy that readers will devour and ask for more. Aubrey Choi loves living in her small town nestled in the foothills of California, running her highly successful bakery away from the watch of her strict Korean parents. When a cake mix-up and a harsh review threaten all of her hard work and her livelihood, she never thought the jaded food critic would turn out...

"This novel, written in the form of a memoir, follows the members of a search committee as they seek a new pastor for their church congregation. The narrator is a restaurant-review writer; meals at local restaurants and in committee members' homes occur in the course of the story. Recipes for twenty-five of the dishes are included"--

Restaurant critic Derek Schumaker, notorious for his bitter reviews, is about to visit Daisy's Tea Garden, and Daisy and Aunt Iris are simmering with anxiety. A bad word from the culinary curmudgeon could really hurt their business, but Daisy tries to stay confident. After all, how can he resist her cucumber sandwiches with pimento spread--not to mention the cheesy cauliflower soup and strawberry walnut salad? Schumaker takes a to-go order when the...

"Two restaurant critics learn their opposing tastes might make for a five-star relationship in this foodie romantic comedy. By day, Julie Zimmerman works as an executive assistant. After hours, she's @JulieZeeEatsNYC, a social media restaurant reviewer with over fifty thousand followers. As much as she loves her self-employed side gig, what Julie really wants is to be a critic at a major newspaper, like the New York Scroll. The only thing worse than...

Author of the internationally famous blog, Orangette, Molly Wizenberg recounts a life with the kitchen at its center. From her mother's pound cake, a staple of summer picnics during her childhood in Oklahoma, to the eggs she cooked for her father during the weeks before his death, food and memories are intimately entwined.